Keto Salad Dressings and Marinades

These Keto Salad Dressings are quick to whisk together, and some can even make fantastic meat marinades for a great tasting Keto Dinner too! Once you’ve got them made, just store any unused portions in an air-tight container in the refrigerator for the next few days to use again and again.

When eating a Keto Diet, one of the many struggles is constantly flipping over a grocery item in the store, only to find out that it contains added sugars and other ingredients that just won’t cut it for your personal goals.

We would love to hear which dressing is your personal favorite, so please drop a comment at the bottom of the page to let us know! We look forward to bringing you all so many great tasting recipe to help you keep your journey through ketosis tasty and interesting.

KETO SALAD DRESSINGS AND MARINADES

KETO RANCH DRESSING

SERVINGS: 6 SERVING SIZE: 2 Tablespoons

• 1/2 Cup Avocado Oil Mayonnaise
• 1/4 Cup Sour Cream
• 1 Teaspoon Lemon Juice
• 1 Teaspoon Parsley Flakes
• 1/2 Teaspoon Dill Weed
• 1/2 Teaspoon Chives
• 1/4 Teaspoon Granulated Garlic
• 1/4 Teaspoon Onion Powder
• 1/4 Teaspoon Sea Salt
• 1/4 Teaspoon Black Pepper

KETO BALSAMIC VINEGARETTE

SERVINGS: 10 SERVING SIZE: 2 Tablespoons

• 3/4 Cup Olive Oil
• 1/4 Cup Balsamic Vinegar
• 1 Tablespoon Dijon Mustard
• 1/2 Teaspoon Minced Garlic
• 1/2 Teaspoon Sea Salt
• 1/2 Teaspoon Black Pepper

KETO CREAMY ITALIAN DRESSING

SERVINGS: 8 SERVING SIZE: 2 Tablespoons

• 1/2 Cup Avocado Oil Mayonnaise
• 1/3 Cup Olive Oil
• 1/4 Cup White Wine Vinegar
• 1/4 Cup Grated Parmesan Cheese
• 2 Tablespoons Lemon Juice
• 2 Tablespoons Minced Garlic
• 1 Teaspoon Basil
• 1 Teaspoon Oregano
• 1 Teaspoon Parsley Flakes
• 1 Teaspoon Thyme